Lunch
Starters
Fried Chicken Wings - $18
(8) piri piri sauce, blue cheese for dipping DF/GF
Smoked Bluefish Pâté - $16
brown bread, pickled onions & crème fraîche
Baked Buffalo Chicken Dip - $16
calabrian chili, celery, house fried tortilla chips
New England Clam Chowder - $10
salt pork & house made crackers GF
Salads
Local Greens & Herbs - $13
shaved and roasted summer vegetables, crunchy seeds, roasted red pepper & parmesan dressing DF/GF
Arugula & Beet Salad - $15
goat cheese mousse & pistachios DF/GF
Grilled Chicken Caesar Salad - $20
grilled herb marinated chicken breast, little gems lettice, artichokes, parmesan, croutons, with house Caesar dressing
Hearth Roasted Butternut Squash on Toast - $18
butternut squash, ricotta, chimichuri, brown butter-honey vinaigrette, and shaved apples on sourdough toast with a green salad
ADD ON
roasted chicken - $6
hot smoked salmon - $13
steak tips - $12
grilled shrimp - $15
fried egg - $2
bacon - $4
avocado - $4
grilled carrots - $4
Lunch Mains
Double Cheeseburger - $20
with pickles, onions, shrettuce, special sauce, and fries or a salad
~ add bacon $4, egg $2, avocado $4
Cantondale Hot Fish Sandwich - $19
tartar sauce, hot sauce, cole slaw & fries or a salad
Grilled Chicken Sandwich - $19
grilled marinated chicken breast, lightly dressed little leaf greens, roasted red and yellow peppers, and aioli on house baked sea salt focaccia with fries or a salad
Harvest Turkey Sandwich - $19
turkey, roasted on the bone, hand cut, served warm with stuffing, house made cranberry sauce and mayo on farmhouse white bread with fries or a salad
Tuna Melt - $16
white tuna, aioli, cheddar, iggy's sourdough, with fries or a salad
Smoked Tomato Flatbread - $18
fresh cheese, shallots & salted herbs
Braised Beef Flatbread - $20
harbison cheese, bean-pot onions & arugula
Macaroni & Cheese ‘Gratin’ - $18
cheesy sauce & breadcrumbs
Crispy Fried Oats - $24
hearth roasted asparagus, cauliflower, almonds, chili oil | add bacon $4, shrimp $15, chicken $6, egg $2, DF/GF
Sirloin Tips - $31
worcestershire, peppers and onions, pickled cherry peppers, fries DF/GF
Sides
- Hand-cut Fries w/ aioli DF/GF - $9
- Roasted cauliflower with brown butter and parmesan DF/GF - $9
- Grilled carrots local honey & yogurt DF/GF - $7
- Roasted potatoes with herb butter DF/GF - $7
- Grilled corn grits - $9
- Grilled corn salad with mushrooms, smoked tomato, bacon - $9
- Eggplant and marinated peppers DF/GF - $7
- Roasted brussel sprouts DF/GF - $7
- Baked Beans - $7
- Mashed Potatoes GF - $7
